Rotary Rack Oven

Even heat on every tray — the workhorse of high-volume baking.

Our rotary rack ovens circulate hot air evenly around every tray for consistent browning and crumb. Available from 12 to 84 trays, they are the reliable choice for bread, baguette, cake and pastry production across Africa, Southeast Asia and the Middle East.

Key Features

Rotating rack for uniform heat and color on all trays
12 / 16 / 32 / 64 / 84 tray options to match your volume
Electric or gas heating options
Precise temperature and steam control (where available)
Stainless steel interior for easy cleaning and food safety

Technical Specifications

Model	To be confirmed with supplier
Tray quantity	To be confirmed with supplier
Heating type	Electric / Gas (to be confirmed)
Voltage / Power	To be confirmed with supplier
Dimension (L×W×H)	To be confirmed with supplier
Weight	To be confirmed with supplier

※ Specifications above will be finalized once confirmed with the factory. Contact us for the latest data sheet and price.

💡 Add products to cart, then submit to get a formal quotation. Pay deposit via XTransfer to start production.
将产品加入购物车，提交后获取正式报价单，通过XTransfer支付定金即可开始生产。

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