Hnh Product Catalog 2026

Bakery Equipment
Product Catalog
Catálogo de Productos 2026
Commercial Bakery Equipment Manufacturer & Supplier
Fabricante y Proveedor de Equipos de Panadería Comercial

🌐 www.hnhcbakery.com
📧 sales@yuanmhe.com
💬 WhatsApp: +86 137 5500 7928
2026 EDITION · EDICIÓN 2026

Our Company / Nuestra Empresa

HNH Bakery Equipment is a professional manufacturer and supplier of commercial bakery equipment, headquartered in Changsha, Hunan, China. With over 10 years of industry experience, we specialize in the design, production, and export of high-quality bakery machinery for bakeries, hotels, restaurants, and food factories worldwide.

Somos un fabricante y proveedor profesional de equipos de panadería comercial, con sede en Changsha, Hunan, China. Con más de 10 años de experiencia en la industria, nos especializamos en el diseño, producción y exportación de maquinaria de panadería de alta calidad para panaderías, hoteles, restaurantes y fábricas de alimentos en todo el mundo.

10+
Years Experience
Años de Experiencia
27+
Countries Served
Países Atendidos
50+
Product Models
Modelos de Productos
24h
Quote Response
Respuesta de Cotización

Our Advantages / Nuestras Ventajas

✓ Factory Direct Pricing: No middlemen, competitive prices directly from our manufacturing facility. / Precios directos de fábrica: sin intermediarios, precios competitivos directamente desde nuestra planta de fabricación.

✓ OEM/ODM Services: Customized solutions tailored to your specific requirements, including branding, voltage, and specifications. / Servicios OEM/ODM: soluciones personalizadas adaptadas a sus requisitos específicos, incluyendo marca, voltaje y especificaciones.

✓ Quality Assurance: CE certified products, strict quality control at every production stage, 1-year warranty. / Garantía de Calidad: productos con certificación CE, control de calidad estricto en cada etapa de producción, garantía de 1 año.

✓ Global Shipping: Experienced export team, shipping to South America, Africa, Southeast Asia, Middle East, and more. / Envío Global: equipo de exportación experimentado, envíos a Sudamérica, África, Sudeste Asiático, Medio Oriente y más.

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Manual Dough Divider Rounder
Manual Conical Dough Divider & Rounder
Divisor y Boleadora Cónica Manual
Motor-driven machine with manual weight adjustment. Ideal for small to medium bakeries. Consistent rounding with conical roller system.
Capacity: 1,000-12,000 pcs/hr
Dough Weight: 8g-500g
Voltage: 220V/50Hz
Price: $12,000-$22,000
Automatic Dough Divider Rounder
Automatic Dough Divider & Rounder
Divisor y Boleadora Automática
PLC touch screen control, computer-adjusted weight. High-volume production with consistent weight accuracy ±1g. Suitable for medium to large bakeries.
Capacity: 3,000-15,000 pcs/hr
Dough Weight: 20g-600g
Voltage: 220V/380V
Price: $15,000-$25,000
Fully Automatic Dough Divider Rounder
Fully Automatic Dough Divider & Rounder
Divisor y Boleadora Totalmente Automática
Industrial-grade machine for food factories and large bakeries. Fully automated feeding, dividing, and rounding. Maximum capacity and efficiency.
Capacity: 8,000-25,000 pcs/hr
Dough Weight: 30g-800g
Voltage: 380V/50Hz
Price: $25,000-$50,000
Tabletop Dough Divider Rounder
Tabletop Dough Divider & Rounder
Divisor y Boleadora de Sobremesa
Compact and space-saving design for small bakeries, cafes, and pizza shops. Easy operation, affordable price, portable for limited workspace.
Capacity: 500-3,000 pcs/hr
Dough Weight: 10g-300g
Voltage: 220V/50Hz
Price: $3,000-$8,000
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Spiral Dough Mixer
Commercial Spiral Dough Mixer
Amasadora Espiral Comercial
Heavy-duty spiral mixer for professional bakeries and pizzerias. Dual rotation system ensures thorough dough development. Available in multiple capacities from 20L to 120L. Stainless steel construction, timer control, and safety guard.
20L-120L Capacity220V/380VStainless SteelTimer ControlDual Speed$1,500-$8,000
Planetary Mixer 20L
Commercial Planetary Mixer 20L
Batidora Planetaria Comercial 20L
Versatile 3-in-1 mixer for mixing, whipping, and kneading. Ideal for bakeries, kitchens, and pastry shops. Includes dough hook, whisk, and beater attachments. Three-speed settings with powerful motor.
20L Capacity220V/50Hz3 Attachments3 SpeedsStainless Steel Bowl$800-$2,500
Hydraulic Dough Divider
Hydraulic Dough Divider
Divisor Hidráulico de Masa
Precise dough portioning for bread, pizza, and pastry production. Hydraulic system ensures uniform weight distribution. Ideal for medium to large bakeries requiring consistent dough portions from 200g to 500g.
200g-500gHydraulic System220V/380VCE CertifiedHigh Precision$5,000-$12,000
4
Rotary Rack Oven
Commercial Rotary Rack Oven
Horno Rotativo de Carro
Industrial rotary oven for large-scale baking. Gas and electric models available. Uniform baking with rotating rack system. Suitable for bread, cakes, pastries, and more.
Capacity: 16/32/64 trays
Type: Gas / Electric
Voltage: 220V/380V
Price: $5,000-$20,000
Electric Deck Oven
Commercial Electric Deck Oven
Horno de Solera Eléctrico
Multi-deck oven with independent temperature control per deck. Steam injection for artisan bread. 3 deck 6 tray configuration. Ideal for bakeries and restaurants.
Capacity: 3 decks / 6 trays
Temp Range: 0-400°C
Voltage: 220V/380V
Price: $2,000-$6,000
Conveyor Pizza Oven
Commercial Conveyor Pizza Oven
Horno de Pizza de Cinta
15-inch belt conveyor pizza oven for high-volume pizzerias and restaurants. Electric heating with consistent cooking. Adjustable belt speed and temperature controls.
Belt Width: 15 inch (38cm)
Type: Electric
Voltage: 220V/380V
Price: $3,000-$8,000
Frozen Proofing Cabinet
Frozen Proofing Cabinet 18 Trays
Cámara de Fermentación Congelada 18 Bandejas
Combined freezer and proofer cabinet for dough storage and fermentation. 18-tray capacity with precise temperature and humidity control. Essential for modern bakeries.
Capacity: 18 trays
Temp Range: -18°C to +40°C
Voltage: 220V/50Hz
Price: $2,500-$6,000
5
Tabletop Dough Sheeter
Tabletop Dough Sheeter
Laminadora de Sobremesa
Compact dough sheeter for croissants, pastries, and puff pastry. Adjustable thickness from 1mm to 40mm. Easy operation, space-saving design for small bakeries.
Thickness: 1-40mm
Roller Width: 400-500mm
Voltage: 220V/50Hz
Price: $1,500-$4,000
Vertical Dough Sheeter
Vertical Dough Sheeter (European Style)
Laminadora Vertical (Estilo Europeo)
Professional vertical sheeter for high-volume croissant and pastry production. European-style design with foot pedal control. Adjustable thickness, easy cleaning.
Thickness: 1-50mm
Roller Width: 500-650mm
Voltage: 220V/380V
Price: $4,000-$10,000
Toast Moulder
Toast Bread Moulder Machine
Moldeadora de Pan de Molde
Consistent loaf shaping for sandwich bread and toast. High-capacity production with adjustable pressure and length settings. Suitable for medium to large bakeries.
Capacity: 2,000-6,000 pcs/hr
Loaf Weight: 200g-1000g
Voltage: 220V/380V
Price: $3,000-$8,000
Baguette Moulder
Commercial Baguette Moulder
Moldeadora de Baguettes
Professional machine for shaping French bread and baguettes. Consistent loaf shape and size. High capacity with easy operation and maintenance.
Capacity: 1,500-5,000 pcs/hr
Loaf Length: 300-700mm
Voltage: 220V/380V
Price: $2,500-$7,000
Bread Slicer
Commercial Bread Slicer
Cortadora de Pan Comercial
Uniform slice thickness for bakeries and supermarkets. High-speed operation with safe blade guard. Adjustable slice thickness from 8mm to 20mm.
Slice Thickness: 8-20mm
Capacity: 100-300 loaves/hr
Voltage: 220V/50Hz
Price: $1,500-$4,000
Blast Freezer
Commercial Blast Freezer 28 Trays
Abatidor de Temperatura 28 Bandejas
Rapid freezing from +90°C to -18°C for bakeries and food processing. Preserves product quality and extends shelf life. 28-tray capacity with digital controls.
Capacity: 28 trays
Temp Range: +90°C to -18°C
Voltage: 220V/380V
Price: $4,000-$10,000
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Turnkey Solutions / Soluciones Llave en Mano

We offer complete bakery production line solutions tailored to your specific needs. From small artisan bakeries to large industrial food factories, our expert team will design, manufacture, and install a complete production system that maximizes efficiency and product quality.

Ofrecemos soluciones completas de líneas de producción de panadería adaptadas a sus necesidades específicas. Desde pequeñas panaderías artesanales hasta grandes fábricas de alimentos industriales, nuestro equipo experto diseñará, fabricará e instalará un sistema de producción completo que maximice la eficiencia y la calidad del producto.

$15K+
Small Bakery
Panadería Pequeña
$30K+
Medium Bakery
Panadería Mediana
$60K+
Large Bakery
Panadería Grande
$100K+
Industrial Factory
Fábrica Industrial

Production Line Components / Componentes de la Línea

1. Dough Preparation: Spiral mixers, planetary mixers, dough dividers, hydraulic dividers / Preparación de Masa: Amasadoras espirales, batidoras planetarias, divisores de masa, divisores hidráulicos

2. Dough Processing: Divider-rounders, dough sheeters, moulders (toast, baguette) / Procesamiento de Masa: Divisores-boleadoras, laminadoras, moldeadoras (pan de molde, baguette)

3. Fermentation: Proofing cabinets, frozen proofers / Fermentación: Cámaras de fermentación, fermentadores congelados

4. Baking: Rotary ovens, deck ovens, conveyor pizza ovens / Horneado: Hornos rotativos, hornos de solera, hornos de cinta para pizza

5. Cooling & Storage: Blast freezers, cooling racks, bread slicers / Enfriamiento y Almacenamiento: Abatidores de temperatura, rejillas de enfriamiento, cortadoras de pan

6. Packaging: Optional packaging equipment integration / Empaque: Integración opcional de equipos de empaque

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📋 Bakery Equipment ROI Calculator

Use our interactive ROI calculator to see how quickly your bakery equipment investment pays off.

Calculate Your Equipment ROI →

📋 Bakery Equipment Maintenance Calendar

Get our printable maintenance calendar to keep your bakery equipment running at peak performance.

Printable Maintenance Calendar →

🏭 Bakery Equipment Capacity Calculator

Not sure what size equipment you need? Use our free interactive calculator to find the perfect dough divider, mixer, oven, and proofer capacity for your production volume.

Calculate Your Equipment Needs →

⚖️ Bakery Equipment Comparison Tool

Compare dough dividers, spiral mixers, ovens, proofers and dough sheeters side by side. View specs, prices, capacity and features to find the best equipment for your bakery.

Compare Equipment Now →

Contact Us / Contáctenos

Get a free quote within 24 hours / Obtenga una cotización gratuita en 24 horas

🌐
Website / Sitio Web
www.hnhcbakery.com
📧
Email / Correo
sales@yuanmhe.com
💬
WhatsApp
+86 137 5500 7928
📱
WeChat / Teléfono
+86 152 0093 3888
📍
Address / Dirección
Building 8, Zhongbu Zhigu Industrial Park, Renmin Road, Changsha, Hunan, China
⏰
Response Time / Tiempo de Respuesta
Within 24 hours / En 24 horas

Why Choose HNH? / ¿Por qué elegir HNH?

🏭
Factory Direct
Direct from manufacturer, no middlemen / Directo de fábrica, sin intermediarios
✅
CE Certified
All products meet European safety standards / Todos los productos cumplen con normas CE
🔧
1-Year Warranty
Full warranty + lifetime technical support / Garantía + soporte técnico de por vida
🚢
Global Shipping
Shipping to 27+ countries worldwide / Envíos a más de 27 países
🎨
OEM/ODM
Customized branding and specifications / Marca y especificaciones personalizadas
⚡
Fast Quote
Professional quote within 24 hours / Cotización profesional en 24 horas
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Thank You / Gracias

We look forward to partnering with you
Esperamos poder colaborar con usted

🌐 www.hnhcbakery.com
📧 sales@yuanmhe.com
💬 WhatsApp: +86 137 5500 7928
📱 WeChat: +86 152 0093 3888
HNH Bakery Equipment · Commercial Bakery Equipment Manufacturer
Fabricante de Equipos de Panadería Comercial · 2026

📚 Helpful Resources

📚 Helpful Resources